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TOPIC(S): Dairy, Cheese,

07/19/2026 SOURCE: www.dairyfoods.com

Biofermentation: Turning dairy co-products into high-value innovations

The dairy industry has evolved efficiently from basic milk processing to producing various functional ingredients. This progress, however, results in large volumes of low-value co-products like whey permeate and acid whey from cheese, Greek yogurt, and protein fractionation, notes Pratishtha Verma of the Center for Dairy Research

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TOPIC(S): Education U.S. NorthEast, Education,

07/20/2026 SOURCE: www.psu.edu

Crops, Soils and Conservation Area at Ag Progress Days offers variety of exhibits

Visitors to the Crops, Soils and Conservation Area at Penn State’s Ag Progress Days, Aug. 11-13, can see a variety of exhibits, activities and demonstrations featuring crop management, renewable energy, conservation education, crop planting and natural resources

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TOPIC(S): Education U.S. NorthEast, Education,

07/20/2026 SOURCE: www.psu.edu

Community-engaged research unit awards seed grants

The Social Science Research Institute’s Community-Engaged Research, Action and Partnerships unit recently awarded six seed grants to support interdisciplinary community-engaged research.

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TOPIC(S): Education U.S. NorthEast, Education,

07/20/2026 SOURCE: www.psu.edu

Ganda, Kovac and Hao named Huck chairs

Penn State faculty members Erika Ganda, Jasna Kovac and Wenrui Hao have been named Huck chairs by the Huck Institutes of the Life Sciences in recognition of their research endeavors and track records of service to key Huck units.

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TOPIC(S): Food/Nutrition,

07/20/2026 SOURCE: www.buzzfeed.com

19 Times Bored Employees Saw Something Wildly Inappropriate, Laughed, And Hit "Approve" Anyway

Happy accidents, or deeply unserious employees? 👀View Entire Post ›

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TOPIC(S): Food/Nutrition,

07/20/2026 SOURCE: www.buzzfeed.com

Let's settle this once and for all: when you roast a marshmallow, how burnt should it get?

Level 6 (at least) or I don't even want it. View Entire Post ›

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TOPIC(S): Food/Nutrition,

07/20/2026 SOURCE: www.buzzfeed.com

I'll Be Very, Very, VERY Impressed If You Can Match Even Half Of These Fancy Dishes To The Right Names

I thought I knew what panna cotta looked like, but I guess I was wrong. View Entire Post ›

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TOPIC(S): Agriculture Global,

07/20/2026 SOURCE: www.ipsnews.net

Changing Age Distributions of Populations

In many countries, older adults (aged 65 and above) now outnumber younger individuals (under the age of 18), reflecting a significant demographic transformation known as demographic ageing. The shift in a population’s age structure is becoming increasingly common around the world and is primarily driven by declining fertility rates and rising life expectancy

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TOPIC(S): Agriculture Global,

07/20/2026 SOURCE: www.ipsnews.net

Global AI Governance Cannot Wait As the Digital Divide Widens

Throughout July 2026, various United Nations (UN) bodies and global experts have underscored the need for increased comprehensive artificial intelligence (AI) governance. Although AI yields significant potential gains for global development, persistent structural barriers continue to impede equitable access and deepen the digital divide

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TOPIC(S): Dairy,

07/20/2026 SOURCE: www.dairyfoods.com

IDFA selects 30 people for NextGen Leadership Program

Selected for their professional experience, leadership potential, and scope of responsibility within their organizations, members of Cohort 8 will take part in a program designed to help prepare the dairy industry’s next generation of senior executives. The program combines in-person and virtual experiences centered on advocacy, leadership development, and networking

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Your Trusted Voice We are the voice of progressive dairy farmers in the nation. We are an industry organization led by farmers. This ensures that those most affected by governmental policy have a vehicle to protect their interests and ensure the growth and future livelihood of the industry. The American Dairy Coalition focuses on federal dairy policy.

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